Author: Richardson Lilian

Follow me Of all the mouthwatering dishes to come out of Sicily, cannoli might just be the best known and best loved. Few can resist…

Follow me Crinkle cookies are always such a fun baking project because they come out with these gorgeous sugary cracks and crevices, and they come…

Follow me Apple pie is one of those timeless, treasured dishes that generally evokes memories of togetherness and the comforts of home. The inside is…

Follow me An Orange Dreamsicle Salad is a delightful and refreshing dessert that combines the flavors of orange and vanilla reminiscent of the classic Dreamsicle…

Follow me today’s recipe, I used frozen puff pastry. And all I did was rolling the pastry out sprinkle with a little sugar (for extra…

Follow me INGREDIENTS  8 tablespoons unsalted butter ½ cup milk ½ cup granulated white sugar ½ cup brown sugar, firmly packed Pinch of salt 1…

Follow me Just because you’re tired of all that holiday cooking and baking doesn’t mean you’re tired of sweet treats! And trying to back away…

Follow me A FEW COMMONLY ASKED QUESTIONS: How do you make easy chocolate pudding pie from scratch? Let me show you how! With only seven…

Follow me Ingredients 1 lb ground beef 2 cloves garlic minced 1 oz packet taco seasoning 10.5 oz cheddar cheese soup 32 oz frozen tater tots 2 cups shredded cheddar cheese divided Instructions Brown your ground beef with garlic…

Follow me The shells of these tacos are made from tortillas cut with a round cookie cutter and fried crisp and dusted with cinnamon sugar.…